News
Washington D.C. Legation founded
28 April 2022
The US capital returns to the Academy with the foundation of the Washington D.C.
The Georgofili Academy and the AIC renew their Memorandum of Understanding
10 March 2022
In Florence, on Thursday, 10 March 2022, Paolo Petroni, President of the Italian Academy of Cuisine, and Massimo Vincenzini, President of th
Memorandum of Understanding signed between MIPAAF and AIC
2 March 2022
On 2 March, a Memorandum of Understanding between Italy’s Ministry of Agricultural, Food and Forestry Policies (MIPAAF) and the Italian Academy of
Biodynamic farming removed from organic food bill
11 February 2022
Following the scientific community’s strong critique and the doubts expressed by the President, Italy’s lower parliamentary house has approved
Gianni Fossati Prize assigned
26 January 2022
Having considered the nominations received, the President’s Council has assigned the Gianni Fossati Prize for 2021 equally to Ca
History of Italian Cuisine in Comics presented at the MIPAAF
21 December 2021
On Tuesday 21 December, President Paolo Petroni and Secretary-General Roberto Ariani met undersecretary
VI Week of Italian Cuisine in the World - the Academy's planned events
28 November 2021
6th Week of Italian Cuisine in the World - the Academy's events