III SETTIMANA DELLA CUCINA ITALIANA NEL MONDO
https://www.accademiaitalianadellacucina.it/en/notizie/notizia/iii-international-italian-food-week
Guida alle buone tavole
https://www.accademiaitalianadellacucina.it/en/content/good-traditional-table
torte
NOVITA APP
https://www.accademiaitalianadellacucina.it/en/notizie/notizia/%C2%A0restaurant-guide%C2%A0app-has-been-updated
300 DELEGAZIONI E LEGAZIONI
https://www.accademiaitalianadellacucina.it/en/content/delegations

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Restaurants that sell ‘hot air’

Leaving aside chef Nicola Dinato’s self-effacing humour, minuscule portions of the ubiquitous trendy ingredients are frequently sold for exorbitant prices.

 

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III INTERNATIONAL ITALIAN FOOD WEEK

Press launch of the Good Traditional Table Guide for 2019 (Milan - October 18, 2018)

The new “Franco Marenghi” Study Centre (Milan - October 10, 2018)

The "Restaurant Guide" App has been updated

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